I acquired my degree in Hotel Management from Hotel Institute Montreux, Switzerland. During my years in Switzerland, I learned the basic operations of a hotel specifically in the Food and Beverage and Rooms Division departments. I realized then that I had an affinity for the hospitality industry and decided to pursue a career in the industry. I had an opportunity to come to the United States to further my education in Hospitality Management Program. I started my first job as Cultural Exchange Coordinator’s position at Beyond Management Inc. There I achieved hands on management experience which allowed me to further solidify my passion for the Hospitality Industry. Interacting with associates and working with teams on a daily basis taught me a lot about the industry and how the needs of clients can be met. This experience eventually helped me obtain my current position as Hospitality Manager at Beyond Management Inc. Working with this company has helped me attained some great work experience and I have been fortunate to have the guidance of Beyond Management which has provided me with the tools necessary to succeed in achieving my goals. The opportunity to work with Beyond Management Inc. has enables me to discover every day what the industry is really about. In the years I have been working with the company, I have grown with it, enjoyed exiting opportunities and experiences and also discovered a lot about myself. I consider myself very lucky to have had this opportunity and would recommend Beyond Management Inc. to anybody looking to develop their skills and to acquire knowledge from the best.
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